Estimated parameters of air and the frequency of air exchange in the premises of residential buildings


The air exchange rate in the premises of retail trade enterprises (stores)

PremisesEstimated air temperature for the cold season, ° СThe rate of air exchange or the amount of air removed from the premises
inflowhood
1Sales areas of shops with an area of ​​400 m2 or less:
food161
non-food161
2Sales halls of shops with an area of ​​more than 400 m2:
food16By calculationBy calculation
non-food16By calculationBy calculation
3Cutting1034
4Unloading rooms10By calculationBy calculation
5Premises for preparing goods for sale (when placed in a separate room), picking, acceptance1621
6Pantries (uncooled):
bread, confectionery;160,5
gastronomy, fish, milk, fruits, vegetables, pickles, wine, beer, drinks;81
footwear, perfumery, household chemical goods, chemicals;162
other goods160,5
6.1Premises for the preparation of goods for sale (when placed in a separate room), picking, acceptance, expeditions1621
7Premises for demonstration of new products (if placed in a separate room)1622
8Ironing16By calculationBy calculation
9Waste chambers (unheated)
10Room for mechanized pressing of paper waste161,5
Storage rooms:
11packaging materials and inventory16(8)1
12exchange fund containers1
13containers81
14cleaning equipment, detergents161,5
15Linen180,5
16Workshops, laboratories1823(2)
17Refrigerated containment chambers:
meat, semi-finished products, gastronomy0
fish-2
vegetables, fruits, confectionery, drinks444
ice cream, dumplings, etc.-12Periodically
food waste210
18Air-cooled machine rooms5By calculation
19Water-cooled chilled chamber machine rooms523
20Office premises, staff room, main cash desk, security room, ACS strong point181
21Dressing rooms, utility room for catering staff, dining room161
22Public toilets for shoppers and toilets for staff1650 m3 / h per toilet
23Showers255
24Dispensary room (when the store is located in the underground floors)2060 m3 / h per person
25Premises for receiving and issuing orders121
26Glass container reception rooms161
27Health center2011

Estimated air exchange

For the calculated value of air exchange, the maximum value is taken from the calculations for heat input, moisture input, intake of harmful vapors and gases, according to sanitary standards, compensation for local hoods and the standard rate of air exchange.

The air exchange of residential and public premises is usually calculated according to the frequency of air exchange or according to sanitary standards.

After calculating the required air exchange, the air balance of the premises is compiled, the number of air diffusers is selected and the aerodynamic calculation of the system is made. Therefore, we advise you not to neglect calculation of air exchangeif you want to create a comfortable environment for your stay indoors.

Air exchange rate in the premises of public catering establishments

Names of premisesDesign air temperature, ° СAir exchange rate per hour
inflowhood
1Hall, dispensing16According to the calculation, but not less than 30 m3 / h per person.
2Lobby, entrance hall162
3Cooking shop1632
4Hot shop, confectionery baking room5By calculation, but not less than 100 m3 / h per person.
5Workshops: precooking, cold, meat, poultry, fish, processing of greens and vegetables1834
6Premises of the production manager182
7Premises for flour products and confectionery finishing, linen1812
8Room for cutting bread, for preparing ice cream, service, utility room1811
9Washing room: dining room, kitchen utensils, pans, containers1846
10Director's office, office, main cash desk, rooms of waiters, staff, storekeeper1846
11Pantry for dry products, pantry for inventory, pantry for wine and vodka products, storage room for beer121
12Pantry of vegetables, pickles, containers52
13Reception163
14Engine room for refrigerated chambers with air-cooled unitsBy calculationBy calculationBy calculation
15The same with water-cooled units34
16Repair shops1623
17Premises of public organizations1611
18Refrigerated storage chambers:
meat0
fish-2
dairy products, gastronomy2
semi-finished products, including a high degree of readiness0
vegetables, fruits, berries, drinks444
confectionery4
wines and drinks6
ice cream and frozen fruits-15
food waste510
19Smoking room1610
20Unloading rooms10By calculationBy calculation

Notes: 1. The air temperatures in rooms (except for refrigerated chambers) indicated in the table are calculated when designing heating systems.

2. In buffets, bars, cocktail halls, banquet halls located in separate rooms, the air ratio is taken as minus 3.

3. The air temperatures in the refrigerated chambers indicated in the table are maintained around the clock throughout the year. In chambers for the simultaneous storage of meat and fish or meat, fish semi-finished products, take temperatures ± 0 ° C; for vegetable semi-finished products +2 ° С; for storage of all products (1 chamber in the enterprise) ± 2 ° C.

A little about air exchange

As you know, natural ventilation systems are designed in residential buildings.

The places for removing air from the premises are the kitchen, bath, toilet, that is, the most polluted rooms of the apartment. The supplied outside air enters through cracks, windows, doors.

Over time, the materials and construction of windows have improved. The current structures are completely sealed, which does not allow the necessary air exchange and meet the minimum air exchange rate.

Such problems are solved by installing various air supply systems. These are supply valves in the wall and supply valves in windows.

2.Calculation of air exchange

Air exchange - the amount of air required to completely or partially replace the polluted air in the room. Air exchange is measured in cubic meters per hour.

How do they perform calculation of air exchange? In general, air exchange is determined by the type of air pollutants found in a given room.

The main calculations of air exchange are the calculation for the sanitary standards, the calculation for the normalized frequency rate, the calculation for the compensation of local extracts. There is also air exchange for the assimilation of apparent and total heat, for the removal of moisture, for the dilution of harmful substances in the air. Each of these criteria has its own method for calculating air exchange.

Before starting the calculation of air exchange, you need to know the following data:

  • the amount of harmful emissions into the room (heat, moisture, gases, vapors) in one hour;
  • the amount of harmful substances per cubic meter of indoor air.

Air flow rates for modulated equipment

EquipmentBrandkwAir volume, m3 / h
ExhaustSupply
1Electric stovePE-0.174250200
2PE-0.17-014250200
3Electric stovePE-0.5112750400
4PE-0.51-0112750400
5Roasting cabinetShZhE-0.518400
6ShZhE-0.51-018400
7ShZhE-0.8512500
8ShZhE-0.85-112500
9Electric device, cookingUEV-609,45650400
10Mobile boilerKP-60
11Deep fryerFE-207,5350200
12Cooking kettle with a capacity, l:
100KE-10018,9550400
160KE-16024650400
250KE-25030750400
13Steam cooking apparatusAPE-0.23A7,5650400
APE-0.23A-017,5650400
14Electric frying panSE-0.225450400
SE-0.22-015450400
SE-0.4511,5700400
SE-0.45-0111,5700400
15Steam tableITU-0.842,5300200
ITU-0.84-012,5300200
16Food warmer mobileMP-280,63

Source: "Design of public catering establishments" Reference manual to SNiP 2.08.02-89

Application area

1.1. This standard establishes the minimum air exchange rates for outdoor air (outdoor air consumption rates), which ensures the necessary cleanliness (quality) of air in the manned premises and its minimum possible adverse effect on human health. The minimum air exchange rates are not calculated.

1.2. Indoor air quality must be ensured regardless of the adopted ventilation system and air exchange organization scheme.

1.3.This standard applies to all areas that may be occupied by people in residential and public buildings, except for areas for which other regulations or special conditions require greater air exchange than specified in this standard.

1.4. This standard applies to all premises in which the microclimate parameters are ensured in accordance with the requirements of GOST 30494-96 “Residential and public buildings. Indoor microclimate parameters ", SNiP 31-01-2003" Residential apartment buildings ", SNiP 2.08.02-89 *" Public buildings and structures ", SNiP 31-05-2003" Public administrative buildings ", MGSN 3.01-01" Residential buildings ".

1.5. This standard deals with chemical, physical and biological pollutants entering, emitted or generated in a room that can affect air quality.

1.6. This standard does not address factors that influence human perception of air quality, such as:

- unidentified and unexplored pollutants;

- the difference in susceptibility among different people, psychological stress, etc.

1.7. This International Standard proposes two methods for calculating the minimum air exchange rates sufficient to provide an acceptable indoor air quality.

1.7.1. Methodology based on specific air exchange rates: the required air quality is ensured by supplying a certain amount of outdoor air to the room, depending on the purpose of the room and its mode of operation. This technique is recommended to be used to calculate the amount of air exchange in rooms, in which, as a rule, changes in their purpose, the amount and nature of pollutants entering the room during the operation period are not expected.

1.7.2. Methodology based on the calculation of permissible concentrations of pollutants: the required air quality is ensured by supplying a certain amount of outdoor air to the room, depending on the size and nature of the pollutants in the room. This technique is recommended to be used to calculate the amount of air exchange in rooms that can change their purpose and / or mode of operation during operation, in which intense sources of pollutants can be present or appear, etc.

1.8. The design documentation should indicate which of the methods was used when calculating air exchange.

Frequency rate of air exchange in the premises of sports and recreation institutions

Names of premisesDesign air temperature, ° СAir exchange rate per hour
inflowhood
1Sports halls without seats for spectators (except for rhythmic gymnastics halls)15By calculation, but not less than 80 m3 / h per one practitioner
2Rhythmic gymnastics halls and choreographic classes18According to the calculation, but not less than 80 m3 / h per one practitioner
3Rooms for individual strength and acrobatic training, individual warm-up before the competition1623
4Workshops1623
5Classrooms, methodological rooms, rooms for instructors and coaches, judges, press, administrative and engineering staff1832
6Household premises of workers, employees of the protection of public order1823
7Fire post premises182
8Outerwear dressing room for practitioners162
9Locker room (including massage rooms)25Balance taking into account showers2 (via showers)
10Showers25510
11Massage2244
12Sanitary facilities:
common use16100 m3 / h per toilet or urinal
for practicing (with dressing rooms)2050 m3 / h per toilet or urinal
individual use1625 m3 / h per toilet or urinal
13Washrooms at public sanitary facilities16At the expense of sanitary facilities
14Inventory at the halls151
15Storerooms and warehouses:
with the constant presence of service personnel;162
with a short stay of service personnel101
16Warehouses for reagents, household chemicals and paints102
17Drying rooms for sportswear2222

Air exchange rates

Air exchange rate. Air exchange calculation - olymp.in portal
This table shows the values ​​of the air exchange rate for domestic premises: Air exchange rates for industrial premises and premises with a significant volume:

Air exchange rate. Air exchange calculation - olymp.in portal

The above data are taken from the reference books of the well-known Ukrainian company Vents.

Air exchange rate in the premises of a credit and financial institution

Names of premisesDesign air temperature, ° СAir exchange rate per hour
inflowhood
1.Operating and checkout rooms18Based on the assimilation of heat and moisture surpluses, but not less than twice the air exchange
2.Shared work rooms, coin counters1822
3.Room for meetings and negotiations1833
4.Cashier for counting banknotes1833
5.Computing facilities, computing center18Calculated for assimilation of heat and moisture surplus
6.Communication room (teletype) and photocopying182,52,5
7.Offices and receptions181,51,5
8.Archive, pantry of forms, pantry of equipment and inventory, pantry of bank materials, room for storing personal belongings of cashiers181,5
9.Repair shops1822
10.Meal room, buffet1634
11.Room for storing weapons, loading and cleaning weapons161
12.Boxes for collector cars18According to the design standards for parking garages
13.Security premises with a fire station1811,5
14.Women's personal hygiene facilities235
15.Sanitary facilities1650 m3 / h per toilet or urinal
16.Lobby162
17.Wardrobes162
18.Premises for placement of uninterruptible power supply sources16Calculated for assimilation of heat and moisture surplus

General information

Before determining the optimal rate of air exchange rate according to SNiP in premises (residential or industrial), it is necessary to study in detail not only the parameter itself, but also the methods of its calculation. This information will help you choose the value as accurately as possible, which is suitable for each specific room.
Air exchange is one of the quantitative parameters characterizing the operation of the ventilation system in closed rooms. In addition, it is considered the process of replacing air in the interior of a building. This indicator is considered one of the most important in the design and creation of ventilation systems.

There are two types of air exchange

:

  1. 1. Natural. It occurs due to the difference in air pressure inside and outside the room.
  2. 2. Artificial. It is carried out with the help of ventilation (opening windows, transoms, vents). In addition, it includes the ingress of air masses from the street through cracks in walls and doors, as well as through the use of various air conditioning and ventilation systems.

Its value is determined not only by SNiP, but also by GOST (state standard). A set of measures that need to be taken to maintain optimal conditions in residential apartments and office premises depends on this indicator.

Ventilation in the apartment. What is natural ventilation in an apartment?

Calculation rules

Most of the newly erected buildings are equipped with sealed windows and insulated walls. This helps to reduce heating costs during the cold season, but leads to a complete cessation of natural ventilation. Because of this, the air in the room stagnates, which causes the rapid multiplication of harmful microorganisms and a violation of sanitary and hygienic standards.

Therefore, in new buildings, it is important to provide for the possibility of artificial air ventilation, taking into account the multiplicity indicator

INTRODUCTION

Air exchange rates in premises (residential or industrial) depend on several factors

:

  • the purpose of the building;
  • the number of electrical appliances installed;
  • heat output of all operating devices;
  • the number of people who are constantly in the room;
  • level and intensity of natural ventilation;
  • humidity and.

The air exchange rate can be determined using the standard formula.It provides for dividing the required amount of clean air entering the building in 1 hour by the volume of the room.

Air exchange rate in administrative and residential buildings

SNiP 2.09.04-87 *

PremisesTemperature during the cold seasonFrequency rate or volume of air exchange, m3 / h
InflowHood
1.Lobby+16°2
2.Heated passagesNot lower than by 6 ° C the design temperature of the rooms connected by the transitions
3.Streetwear wardrobes+16°1
4.Wardrobes for joint storage of all types of clothing with part-time dressing of workers+18°Based on the compensation of the hoods from the shower rooms (but not less than one air change in 1 hour)According to clause 4.8
5.Dressing rooms at showers (pre-showers), as well as with full dressing of workers a) dressing clothes+23°55
b) dressing rooms of home (street and home) clothes+23°Based on the compensation of the hoods from the shower rooms (but not less than one air change in 1 hour)According to clause 4.8
6.Showers+25°75 m3 / h for 1 shower net
7.Lavatories+16°50 m3 / h for 1 toilet and 25 m3 / h for 1 urinal
8.Washrooms at latrines+16°1
9.Smokers+16°10
10.Rest, heating or cooling rooms+22°2 (but not less than 30 m3 / h for 1 person.3
11.Premises for personal hygiene of women+23°22
12.Premises for the repair of workwear+16°23
13.Premises for shoe repair+16°23
14.Premises for administrations, design bureaus, public organizations, with an area: a) no more than 36 m2+18°1,5
b) more than 36 m2+18°By calculation
15.Drying rooms for workwearAccording to technological requirements within the range of 16-33 ° СAlso
16.Dust collection rooms for workwear+16°«

Source: Administrative and domestic buildings SNiP 2.09.04-87 *

5.1. Methodology based on specific air exchange rates

This technique establishes:

- permissible quality of the outside air, determined by the value of the MPC of pollutants in the outside air;

- methods of processing outdoor air, if necessary;

- rates of specific air exchange in residential and public buildings;

- operating modes of ventilation (air conditioning) systems under variable loads and / or with periodic use of premises.

5.1.1. The concentration of harmful substances in the outside (atmospheric) air used for ventilation (air conditioning) should not exceed the MPC in the air of populated areas.

The MPC values ​​should be taken in accordance with GN 2.1.6.1338-03 and GN 2.1.6.1339-03.

The MPC values ​​for pollutants most often present in the air are presented in Table 1.

With the joint presence in the atmospheric air of several harmful substances with the summation of the action, the sum of their relative concentrations, calculated according to the following formula, should not exceed 1:

Here Сi is the concentration i

-th pollutant in the outside air, mg / m3.

5.1.2. If the level of outdoor air pollution exceeds the values ​​given in table 1, it must be cleaned.

In cases where existing cleaning technologies do not allow to ensure the required cleanliness of the outside air, a short-term (for example, during rush hours on highways) reduction in the amount of outside air is allowed.

5.1.3. The room will ensure the permissible air quality if the established norms of specific air exchange are observed (tables 2 and 3).

Notes (edit)

1. If it is known or suspected that unusual pollutants or their sources are present in the room, the amount of air exchange should be established using a methodology based on the calculation of permissible concentrations of pollutants.

2. Tables 2 and show the rates of specific air exchange in m3 / h per person or m3 / h · m2 premises.

In most cases, the amount of pollutants is taken in proportion to the number of people in the room.

In cases where the rates of specific air exchange are presented in m3 / h · m2 and it is known that the number of people in the room differs from the "standard" value, the rates of air exchange per person should be used for the expected number of people in the room.

3. The norms of specific air exchange in tables 2 and for the premises presented in them are established in such a way that when external air of the required quality is supplied, human bio-fluids (solid particles, odors and other pollutants common for the premises presented in them) are diluted and the permissible level is reached indoor air quality.

Comfort criteria (including odor) taking into account bio-efluents are likely to be met if air exchange is sufficient to maintain indoor carbon dioxide concentrations no more than 1250 mg / m3 higher than outdoor carbon dioxide concentrations.

4. The rates of specific air exchange cannot be reduced when using recirculated air.

5. The norms of specific air exchange (table 2 and) determine the need for outdoor air in occupied rooms with air exchange organization schemes that ensure good mixing of air in the room (coefficient of air exchange efficiency Kq = 1).

For circuits with Kq> 1, as a rule, this is possible when air is supplied to the served area of ​​public buildings through floor perforated air diffusers, a methodology based on the calculation of permissible concentrations of pollutants should be applied (see 5.2).

6. A possible scheme for organizing air exchange in an apartment and options for its calculation are presented in Appendix A.

5.1.4. Rooms equipped with exhaust systems (kitchens, bathrooms, toilets, smoking rooms, etc.) can use the air supplied through adjacent rooms to compensate for the exhaust air. The quality of the supply air must meet the requirements of Table 1.

Table 2 - Norms of minimum air exchange in premises of residential buildings1)

Premises Air exchange rate2) Notes (edit)
Living sector The air exchange rate is 0.35 h-1, but not less than 30 m3 / h To calculate the air flow rate (m3 / h) by multiplicity, the volume of the premises should be determined by the total area of ​​the apartment
3 m3 / m2 of residential premises, if the total area of ​​the apartment is less than 20 m2 / person. Apartments with air-tight enclosing structures require additional air flow for fireplaces (by calculation) and mechanical hoods
Kitchens 60 m3 / h with electric cooker Supply air can come from living quarters3)
90 m3 / h with 4-burner gas hob
Bathrooms, toilets 25 m3 / h from each room Also
50 m3 / h with a combined bathroom
Laundry room Air exchange rate 5 h-1 »
Dressing room, pantry Air exchange rate 1 h-1 »
Heat generator room (outside the kitchen) Air exchange rate 1 h-1 »
1) The concentration of harmful substances in the outside (atmospheric) air should not exceed the MPC in the air of populated areas.

2) During the time when the room is not used, the air exchange rate should be reduced to the following values: in the residential area - up to 0.2 h-1; in the kitchen, bathroom, toilet, laundry room, dressing room, pantry - up to 0.5 h-1.

3) If the supply air enters directly into the kitchen, bathroom or toilet, it should not be allowed to flow into the living area.

Table 3 - Norms of minimum air exchange in public buildings

Premises Air exchange rate Notes (edit)
Catering establishments
A restaurant:
Lobby 20 m3 / h
The entrance hall 20 m3 / h
No smoking dining room 40 m3 / h
Dining room with smoking 100 m3 / h
Cafe:
No smoking dining room 30 m3 / h
Children's cafe:
Dining room 20 m3 / h
Play room 30 m3 / h
Canteens:
Dining room 20 m3 / h
Bars:
Smoking rooms 40 m3 / h
Smoking rooms 100 m3 / h
Hotels
No smoking hotel room living room 60 m3 / h room Number used
10 m3 / h room Number is not used
Living room of a hotel room with smoking 100 m3 / h room Number used
20 m3 / h room Number is not used
Combined bathroom in a hotel room 120 m3 / h room The bathroom is used
20 m3 / h room The bathroom is not used
Conference halls 30 m3 / h room
Halls for concerts and balls 30 m3 / h room
No smoking casino 40 m3 / h room
Smoking casino 100 m3 / h room
Offices
Work room 60 m3 / h
Cabinet 60 m3 / h
Reception 40 m3 / h
Meeting room 40 m3 / h
Meeting rooms 30 m3 / h
Corridors and halls 1 h -1
Toilets 75 m3 / h
Smokers 100 m3 / h
The shops
Basements 30 m3 / h
Overground premises 20 m3 / h
Warehouses 20 m3 / h person, but not less than 0.5 h-1
Fitting rooms 30 m3 / h
Passages 20 m3 / h
Loading and unloading premises 20 m3 / h, but not less than 0.5 h -1
Flowers 30 m3 / h Requirements for air exchange can be dictated by the need to create conditions that are optimal for the growth and development of plants.
Pet shops 30 m3 / h Requirements for air exchange can be dictated by the need to create conditions for zoological requirements
Clothes, fabrics, shoes 30 m3 / h
Household goods, furniture, carpets 30 m3 / h Air exchange requirements may be dictated by the need to remove technological hazards
Hairdressers 40 m3 / h
Beauty salons 60 m3 / h
Theaters
Lobby 20 m3 / h
Checkout 30 m3 / h
Auditoriums 30 m3 / h
Scenes and dressing rooms 30 m3 / h To eliminate the consequences of some stage effects (for example, dry steam, fog, etc.), special ventilation will be required.
Educational institutions
Classes for students in grades 1-4 20 m3 / h
Classes for students in grades 5-11 30 m3 / h
Laboratories 40 m3 / h
Libraries 30 m3 / h
Audience 40 m3 / h
Health care institutions
Lookout 50 m3 / h
Procedural 60 m3 / h Air Pollution Procedures May Require Higher Standards
Operating 80 m3 / h
Chambers 80 m3 / h
Physiotherapy 60 m3 / h
Correctional facilities
Cameras 30 m3 / h
Canteens 20 m3 / h
Security premises 30 m3 / h

The supply of outdoor air to the premises is not necessary if the premises are not used and there are no sources of pollution that are not related to the presence of people and their activities (for example, pollution from building materials, furnishings, etc.).

If the pollution of the premises is associated only with the presence of people and their activities, which do not pose a health hazard in a short time, then the supply of outdoor air may lag behind in time from the beginning of the use of the premises.

The lag time, the time lag can be determined from the graph in Figure 1.

Figure 1 - Maximum allowable ventilation lag time Example - Air consumption - 60 m3 / h · person; room volume - 30 m3 / person; permissible ventilation lag time - 0.6 h

5.1.7. If the pollution of the premises is associated with the presence of pollution sources in it that are not related to the presence of people and their activities, the supply of outdoor air must precede the start of use of the premises.

The start time of the outdoor air supply can be determined from the graph in Figure 2.

Figure 2 - Minimum required ventilation time before filling the room Example - Air consumption - 30 m3 / h · person; room volume - 3.5 m3 / person; admissible ventilation lag time - 0.5 h

5.1.8. If the maximum pollution of the room lasts less than 3 hours during the working day, the outdoor air consumption can be determined by the average amount of pollution, but not less than half of the maximum value.

Air exchange rate in healthcare institutions

Name of premisesT,
° C
Air exchange rateRoom frequency categoryExhaust rate with natural air exchange
inflowhood
1234567
I.Hospitals, clinics, emergency and ambulance stations
1.Manipulation toilet for newborns252H2
2.Manipulation with the use of chlorpromazine22810Dnot allowed
3. Doctor's offices, staff rooms, rest rooms for patients using hydrotherapy and mud therapy, acupuncture rooms, discharge rooms, audiometry and anthropometry rooms, dispatch rooms for receiving calls and sending teams, a room for filling out documents, a rest room for dispatchers, doctors, paramedics, orderlies, drivers , mobile teams, medical statistics20influx from the corridor11H1
4. Angiography rooms, procedural X-ray diagnostic rooms, procedural and dressing rooms of fluorographic rooms, electro-light therapy rooms, massage rooms2034Dnot allowed
5.Undressing rooms at X-ray diagnostic rooms203H»
6.Procedural for X-ray. dental pictures, washing laboratory glassware, pathological departments, control rooms of X-ray rooms and radiological departments, darkroom1834D»
7.Sterilization in operating rooms183 septic compartmentsD2
3aseptic departmentsH2
8. Laboratories and rooms for the production of analyzes, rooms (rooms) for radiotelemetric, endocrinological and other research, rooms for receiving, sorting and taking samples for laboratory analyzes, assembly and washing rooms for an artificial kidney and rooms for a heart-lung machine, solution-demineralization, preparative laboratories, rooms for painting smears, weighing, colorimetric, medium cookers, material and apparatus laboratories, fixation, prescription, rooms for the preparation of dressing and operating materials and linen, control, collection and packaging of instruments, reception, disassembly, washing and drying of surgical instruments, syringes, needles , catheter, procedural rooms for treatment with neuroleptics, radio post, dictaphone center, current sterilization rooms, equipment room183see table. 32
9.Halls of medical physical culture1850 m3 / h for one person engaged in the gym 80%100 %D
10.Functional diagnostics rooms, rooms for sigmoidoscopy223D2
11.Physical therapy, mechanotherapy rooms, dental rooms, sounding rooms, rooms for deworming2023D2
12.Premises (rooms) for the sanitization of patients, showers, personal hygiene booths, premises for subaquatic, hydrogen sulfide and other baths (except for radon), rooms for heating paraffin and ozokerite, therapeutic swimming pools2535D2
13.Premises for storing plaster bandages, plaster, museums and preparatory rooms with them in pathological departments, compressor inhalers, central linens, pantries of infected linen and bedding, pantries of household equipment, pantries of patients' belongings and ironing, instrumental-material, pantries of reagents and equipment in pathological anatomical departments, premises for the current repair of physiotherapy equipment, storage of boxes for mobile teams, the current stock of medicines, a pharmacy room, a pantry for a month's supply of medicines, a pantry of non-sterile materials and linen181D1
14.Sterilization rooms - autoclave central sterilization rooms:18by calculationis allowed
a) clean compartment100 %H
b) dirty compartment100 %D
15.Premises for washing, sterilizing and storing ships, pots, washing and drying oilcloths, sorting and temporary storage of dirty linen, for storing cleaning items, premises for temporary storage of linen and solid waste contaminated with radioactive substances, pantries of acids and disinfectants, stretcher washing rooms and oilcloths, a room for drying clothes and shoes of mobile teams185D3
16.Receptions, information lobbies, dressing rooms, rooms for receiving parcels for patients, waiting room, storage rooms for warm clothes at verandas, pantries, canteens for patients, dispensers with a utility room in milk dispensing points, pantries for patients' clothes and clothes, medical archives181D1
17.Premises for processing rubber gloves, for washing and sterilizing table and kitchen utensils in pantry and canteen departments, hairdressing salons for serving patients, dummy1823D2
18.Storage of radioactive substances, filling and washing in radiological departments, washing in laboratories1856Dnot allowed
19.Procedural rooms for static and mobile tele-gamma therapy, rooms for centralization in rooms for mobile tele-gamma therapy, procedural X-ray therapy rooms, microwave therapy rooms, ultra-high-frequency therapy rooms, thermotherapy rooms, wrap-up rooms for the preparation of solutions for radon sculpts, ultrasound treatment rooms2045D»
20.Dressing rooms and undressing rooms in hydrotherapy departments23inflow according to the balance of the exhaust from the halls with bathrooms, mud proceduresH2
21.Corpse storage rooms23D3
22.Premises for radon baths, mud treatment halls. shower room with a chair, mud treatment rooms for gynecological procedures2545Ddoes not go down
23.Premises for storing and reclaiming dirt12210D»
24.Premises for dressing corpses, issuing corpses, storage rooms for funeral accessories, for processing and preparing for burial of infected corpses, premises for storing bleach143D»
25.Premises for disinfection chambers:
a) reception rooms;16from the clean compartment3D»
b) dirty compartments:from the clean compartment5D»
c) unloading (clean) compartments5Through dirty compartments
26.Hydrogen sulfide bath locks2534Hnot allowed
27.Undressing rooms for hydrogen sulphide baths2533H»
28.Room for the preparation of a solution of hydrogen sulfide baths and storage of reagents2056D»
29.Room for washing and drying sheets, canvases, tarpaulins, mud kitchens16610D»
30.Inhalation (procedural)20810D
31.Sectional164D4
32.Gateways in front of the newborn wards22by calculation, but not less than 5 times the exchangeHnot allowed
33.Premises for discharge of puerperas and irradiation of children with a quartz lamp221H1
34.Bathrooms2050 m3 for 1 toilet and 20 m3 for 1 urinalD3
35.Washrooms203D3
36.Enema205D2
37.Gateways in boxes and semi-boxes of infectious wards22by calculation, but not less than 5 times the exchangeHnot allowed
38.Small operating rooms22105H1
39.Premises of hospital pharmacies (see section General self-supporting pharmacies)
Vivariums5)
40.Quarantine room for the entry of cars with animals. Reception with a warm vestibule1611D1
41.Washing for dogs, cats, miniature pigs with bathtub and circular shower2235D2
42.Hot air dryer for dogs and miniature pigs2535D2
43.Premises for keeping laboratory animals: 6)
a) mice20:221012D2
b) hamsters201012D2
c) guinea pigs14:16810D2
d) rabbits7)5810D2
e) dogs (with walking)14810D2
f) cats181012D2
g) sheep (with access to the walk)51012D2
h) dwarf pigs181012D2
i) roosters181012D2
44.Staff room1811H1
45.Cell and inventory warehouse101D1
46.Examination of sick animals and disinfection20810D2
47.Large animal isolator15810D2
48.Premises for storage and preparation of disinfectants (with a fume hood)18according to technologistsD3
49.Storing feed and bedding101D1
Disinfection and washing department
50.Cleaning and washing inventory:
a) for manual washing;1635D2
b) with a machine wash:
rough cleaning room1635D2
washing1656D2
51.Sterilization and drying of equipment18by calculationHnot allowed
52.Storing clean cages, racks, containers, feeders, stretchers, bedding101D1
53.Loading into cages of feed, water, bedding183D1
54.Temporary storage of animal corpses2:43D3
Department of keeping experimental animals
Block for keeping small laboratory rodents (mice, rats, guinea pigs) in conditions excluding the penetration of pathogenic flora8) Rooms of the barrier zone.
55.Compulsory sanitary inspection2535Dnot allowed
56.Putting on sterile clothing:1
- clean area25by calculationH»
- dirty area25»D»
57.Sterilization with steam autoclave18»D»
58.Bactericidal hydraulic sluice:183H»
- clean area183H»
- dirty area183D»
59.Germicidal air lock18by calculationH»
Barrier area premises3)
60.Premises for keeping animals SViB and conducting experiments:
a) for mice20:221510OCH»
b) for rats181510OCHnot allowed
c) for guinea pigs14:161510OCH»
61.Room for experiments20OCH»
62.Staff1811OCH»
63.Warehouse for sterile equipment, feed, bedding1811OCH»
64.Distribution and distribution of feed1811OCH»
65.Sterilizing water1811OCH»
Unit for keeping laboratory animals under normal conditions
66.Premises for keeping laboratory animals (except for rams)on items 50a: 50i
67.Rooms for experiments1813D2
68.Surgical section premises:
a) preoperative with sterilization1812,5Hnot allowed
b) operating room, postoperative room, intensive care room for recovering animals20:22by calculationOCH
69.Premises for infecting animals and working with them:
a) premises for toxicological studies18
b) premises for infecting animals (manipulation, boxes for control animals)1856Dnot allowed
c) personnel and specialists181,.5H»
d) storage of clean: inventory, feed, bedding181D»
e) waste collection1010D»
Department of Veterinary Services
70.Doctor's office1811H»
71.Sectional1633D»
72.Laboratory diagnostics with an autopsy box1813D»
78.Storage of medicines1813Dnot allowed
74.Sick animal isolation unit:
a) room for patients with a gatewayon paragraphs 50a-50i
b) storage of feeders, cages, inventory, storage of bedding and feed101D»
c) staff1811H»
d) cleaning items with a tap, ladder and drying1010D»
Feed preparation department
75.Preparation of vegetables from the washing machine, preparation of grain mixtures1634D»
76.Digestive hall16by calculation»
77.Washing-kitchen utensils1846D»
78.Sterilization of feed1813D»
79.Refrigerated food chamber2-4D»
II. General self-supporting pharmacies
80.Public service halls1634D3
81.Work rooms or isolated work areas in the service hall, forwarding rooms for receiving and placing orders from the attached institution, prescription1821H1
82.Assistant, aseptic, defective, gateway; billet and filling with a sluice, seaming and control-marking sterilization-autoclave, sterilization distillation1842H1
83.Packaging, control and analytical room, washing, sterilization solutions, distillation and sterilization room, cocktail, unpacking1823D1
84.Premises for the preparation of dosage forms under aseptic conditions1842OCHnot allowed
85.General stock storage rooms:
a) medicinal substances, finished medicinal products, including thermolabile and medical supplies; dressings1823D1
b) medicinal plant materials1834D3
c) mineral waters, medical glass and recyclable shipping containers, glasses and other optical items, auxiliary materials, clean dishes181D1
d) poisonous drugs and drugs183D3
86.Flammable and flammable liquids1810D5
87.Disinfectants and acids, disinfection with sluice185D3
88.Administrative premiseson PP. 13, 19, 20, 25, 26, 44 of this table
89.Refrigeration machine room43D3
90.Electrical control room151
SANITARY-EPIDEMIOLOGICAL STATIONS (SES)
Radiological group
91.Laboratory room1835Dnot allowed
92.Bacteriological group Premises for doctors and laboratory assistants study rooms181,5H»
93.Room for serological research, sowing, rooms for express diagnostics1856D»
94.Boxes1865H»
95.Preboxes1810D»
96.Entomology premises for helminthological research, environment1856D»
97.Washing rooms
a) without washing machine1856D»
b) with a washing machine1835D»
98.Sterilizing autoclave183Dnot allowed
99.Thermal roomsAt the request of the technology The internal air temperature is provided by the technological equipment
100.Rooms for receiving registration, sorting and issuing test results183D»
Virology Department and Laboratory of the Department of Highly Dangerous Infections
101.Rooms for the identification of respiratory, enteric viruses, for the preparation of tissue culture
a) working rooms of doctors and laboratory assistants1856D»
b) boxes1856D»
c) preboxes1865H»
d) boxes1865H»
e) pre-boxes for preparing tissue culture1810D»
102.Room for the identification of arboviruses:
a) working rooms of doctors and laboratory assistants1856Dnot allowed
b) boxes1856D»
c) preboxes1810D»
103.Rooms for bacteriological research, rooms for processing traps and preparing baits,1836D»
104.Rodent infestation rooms (bioassay)18810D»
105.Corridors18By the balance of the branchH»
Dairy kitchens
106.Brewhouse5By calculationD»
107.Mashed potatoes workshop163H»
108.Packing milk and juices1623D»
109.Sterilization of finished products
a) "clean zone"166Hnot allowed
b) "dirty zone"164D»
110.Washing flasks2046D»
111.Milk intake161D»
112.Preparation of biolact161212H»
113.Filtration and milk filling room161919H»
114.Premises for heat treatment of milk and preparation of milk mixtures1634D»
115.Cooling room1634D»
116.Room for the preparation of lactic acid products and lactic acid mixtures:
a) room for the preparation of starter cultures1634H»
b) kefir shop162020H»
c) shop for acidophilic milk162020H»
d) thermostatic161212H»
117.Premises for the preparation and packaging of cottage cheese1634D»
118.Premises for the preparation of fruits, fruits, vegetables1634D»
119.Premises for the preparation of fruit and vegetable mixtures161212H»
120.Premises for preparation of fish, meat, preparation of fish and meat dishes1634D»
121.Laboratory1823D»
122.Premises for receiving containers for finished products1646D»
123.Premises for receiving raw materials163D»
124.Washing and sterilization room204 into the "clean" zone inflow6 exhaust - through the "dirty" areaD»
125.Washing kitchen utensils2046D»
126.Washing room:
a) milk pipelines2046D»
b) inventory2046
127.Expedition loading163H»
128.Refrigeration machinery room163D»
129.Temporary storage room121D»
milkperiodic ventilation
130.Dry food pantry122H»
131.Pantry of vegetables and fruits44 (per day)4 (per day)D»
132.Premises for storing and receiving containers1246D1
133.Pantry of household equipment1222D»
134.Linen1621D»
135.Material pantry121D»
136.Chilled food waste chamber with a vestibule210Dnot allowed
137.Service and utility roomsunder section I of this table
Donor point
138.Breast milk pumping room222H»
139.Sterilization room183H»
140.Filtration and milk filling161919H»
141.Heat treatment1634D»
142.Cooling room1634H»
Milk distribution points
143.Handout1622H1
144.Refrigerating chamber (for finished products)2Periodic ventilation
145.Premises for receiving and storing dishes from the population121D1
146.Cashier181H»
147.Pantry of disinfectant solutions and cleaning equipment165D3
Sauna
148.Expected183H
149.The corridor182H
150.Dressing room223H
151.Shower room228D
152.Steam room10)100/80 (85/80)5D
153.Cooling room inside the sauna14D
154.Restroom263H
155.Massage room254D
156.Solarium233H
157.Restroom2250 m3 for 1 toiletD

Source: Manual for the design of healthcare institutions (to SNiP 2.08.02-89)

Normative references

This standard uses references to the following normative documents:

GOST 30494-96 Residential and public buildings. Indoor microclimate parameters

SNiP 2.08.02-89 * Public buildings and structures

SNiP 31-01-2003 Residential apartment buildings

SNiP 31-05-2003 Public buildings for administrative purposes

SNiP 41-01-2003 Heating, ventilation and air conditioning

MGSN 3.01-01 Residential buildings

SanPiN 2.1.6.1032-01 Hygienic requirements for ensuring the quality of atmospheric air in populated areas

GN 2.1.6.014-94 Maximum permissible concentration (MPC) of polychlorinated dibenzodioxins and polychlorinated dibenzofurans in the air of populated areas

GN 2.1.6.1338-03 Maximum permissible concentration (MPC) of pollutants in the air of populated areas

GN 2.1.6.1339-03 Approximate safe exposure levels (TSEL) of pollutants in the air of populated areas

GN 2.1.6.2177-07 Maximum permissible concentrations (MPC) of microorganisms-producers, bacterial preparations and their components in the air of populated areas

NM 113-91 Recommendations for the application of regulatory requirements in the design of heating, ventilation and air conditioning systems for buildings for various purposes

NRB-99 Radiation Safety Standards

TR AVOK-4-2004 Technical recommendations for organizing air exchange in apartments of a multi-storey residential building

ASHRAE 62-1999 Ventilation for acceptable indoor air quality

DIN EN 13779: 2007 Ventilation for non-residential buildings - Performance requirements for ventilation and room-conditioning systems

DIN EN 15251: 2007 Indoor environmental input parameters for design and assessment of energy performance of buildings addressing indoor air quality, thermal environment, lighting and acoustics , lighting and acoustics)

CIBSE Guide A: 2006 Environmental design. Ch. 1. Environmental criteria for design

Air exchange rate in the premises of preschool organizations

Premisest ° (С) -not lowerAir exchange rate per hour
In IA, B, D climatic regionsIn other climatic regions
inflowhoodinflowhood
Reception, playroom nursery group cells22-242,51,51,5
Reception, playroom junior, middle, senior group cells21-232,51,51,5
Bedrooms of all group units19-202,51,51,5
Dressing nursery groups22-241,51,5
Dressing preschool groups19-202,51,51,5
Medical premises22-242,51,51,5
Halls for muses. and gymnastics19-202,51,51,5
Walking verandasnot less than 12by calculation, but not less than 20 m3 per child
Hall with pool bathroomnot less than 29
Locker room with shower pool25-26
Heated passagesnot less than 15

Source: Sanitary and Epidemiological Rules and Norms SanPiN 2.4.1.3049-13. Appendix 3

Terms and Definitions

The following terms and definitions are used in this standard:
3.1. bioefluents

: Contaminants from people, pets, birds, etc., such as odor, carbon dioxide, skin debris, hair, etc.

3.2. ventilation

: Organized air exchange in the premises to ensure the microclimate parameters and air purity in the serviced area of ​​the premises within the permissible limits.

3.3. natural ventilation

: Organized exchange of air in rooms under the influence of thermal (gravitational) and / or wind pressure.

3.4. mechanical ventilation (artificial)

: Organized exchange of air in rooms under the influence of pressure generated by fans.

3.5. outdoor air

: Atmospheric air taken in by the ventilation or air conditioning system for supply to the manned room and / or entering the manned room by infiltration.

3.6. supply air

: Air supplied to the room by the ventilation or air conditioning system and entering the manned room due to infiltration.

3.6. evacuated air

(outgoing): Air taken from a room and no longer used in it.

3.7. harmful (polluting) substances

: Substances for which the maximum permissible concentration (MPC) has been established by the sanitary and epidemiological authorities.

3.8. harmful discharge

: Streams of heat, moisture, pollutants entering the room and negatively affecting the parameters of the microclimate and air purity.

3.10. permissible indoor air quality (air purity)

: Composition of air in which, as determined by the competent authorities, the concentration of known pollutants does not exceed the MPC and to which more than 80% of exposed people have no claims.

3.11. permissible microclimate parameters

: Combinations of values ​​of microclimate indicators, which, with prolonged and systematic exposure to a person, can cause a general and local feeling of discomfort, moderate tension of thermoregulatory mechanisms that do not cause damage or health disorders.

3.12. smell

: A sensation that occurs when gases, liquids or particles in the air affect the receptors of the nasal mucosa.

3.13. infiltration

: Unorganized flow of air into the room through leaks in the building envelopes under the influence of thermal and / or wind pressure and / or due to the operation of mechanical ventilation.

3.14. concentration

: The ratio of the amount (weight, volume, etc.) of one component to the amount (weight, volume, etc.) of the mixture of components.

3.15. place of permanent residence of people in the room

: A place where people stay for more than 2 hours continuously.

3.16. microorganisms

: Bacteria, fungi and unicellular organisms.

3.17. room microclimate

: The state of the indoor environment of a room, characterized by the following indicators: air temperature, radiation temperature, movement speed and relative humidity in the room.

3.18. served area (habitat)

: The space in the room, limited by planes parallel to the fences, at a height of 0.1 and 2.0 m above the floor level, but not closer than 1.0 m from the ceiling with ceiling heating; at a distance of 0.5 m from the inner surfaces of external walls, windows and heating appliances; at a distance of 1.0 m from the distributing surface of the air distributors.

3.19. local suction

: A device for capturing harmful and explosive gases, dust, aerosols and vapors at the places of their formation, connected to the air ducts of local ventilation systems and, as a rule, is a part of technological equipment.

3.20. air cleaning

: Removal of pollutants from the air.

3.21. room free of emissions of harmful substances

: A room in which harmful substances are released into the air in quantities that do not create concentrations exceeding the MPC in the air of the served area.

3.22. room with permanent residence of people

: A room in which people are at least 2 hours continuously or 6 hours in total during the day.

3.23. premises with a mass stay of people

: Premises (halls and foyers of theaters, cinemas, meeting rooms, conferences, lecture halls, restaurants, lobbies, checkout rooms, production halls, etc.) with a permanent or temporary stay of people (except for emergencies) numbering more than 1 person. per 1 m2 of premises with an area of ​​50 m2 or more.

3.24. air recirculation

: Mixing room air with outdoor air and supplying this mixture to this or other rooms.

Rating
( 1 estimate, average 4 of 5 )

Heaters

Ovens